Do you have a Coffee Shop and are you looking for a coffee making yourself PROUD of your job, without ever finding IT?
With Tostabar you can finally create your own customized blends and roast them perfectly, creating an extraordinary and unique coffee for your coffee shop offer to your customers.
Did you know you are probably wasting more than 50% of your earnings on a TOO EXPENSIVE COFFEE?
More than 50% of your one-year earnings are wasted on overpriced coffee and this does not allow you to put enough money aside to renew the business and attract new customers by entering a negative economic spiral from which it is increasingly difficult come out.
Just in 2019 in your Country, 8,236 stores were opened and 13,256 closed because they weren’t earning enough, probably like you. The consumer of our times is increasingly oriented to consume where he finds novelties, unusual proposals but above all a return to tradition.
Tostabar has already allowed thousand of people in the World making their own artisan coffee roaster.
Has anyone ever revealed you the secrets for choosing and roasting RAW COFFEE?
Since 2002 we have revealed to our customers all the secrets that no professional roaster would ever like to let you know: how to choose raw coffee, how to roast and how much it costs at the origin.
During our courses we teach the secrets to learn the profession of coffee roaster. Our strength is precisely the ability to transmit our knowledge to you. The strong point of the roasters, on the other hand, is the lack of knowledge by the baristas, the ability to avidly keep the secrets related to the purchase and processing of raw coffee.
WHO WE ARE?
ING. NAPOLI & C. was founded in 2002 by the will of two entrepreneurs, Fernando and Angelo Napoli, respectively father and son, who, engaged for decades in the production of capital goods, decide to create an innovative company in the coffee sector.
The company, owner of numerous patents, starting the production of roasting machines, quickly grows up to equip itself with very modern systems for coffee processing, an analysis laboratory for the quality control of raw materials, finished products and an office technician able to design and test new technologies.
WHAT IS TOSTABAR?
Tostabar is the only machine in the world that allows you to achieve excellent results with your coffee because it is equipped with systems that make it simple to use but also constant and perfect in results.
Tostabar is the ideal machine to be used in your bar because it is compact, consumes little electricity and perfectly roasts coffee in a simple way.
Our mission is to bring coffee roasting back to the best bars in Italy.
Our goal is to grow the quality of Italian espresso thanks to the use of the best single-origin wines in the world and the increase in professionalism of the bartenders.
Thanks to Tostabar and its exclusive PATENTED roasting system, you can roast your coffee in the way you want and immediately become the No.1 in your area.
Do not be fooled by gleaming gifts and expensive financial loans from coffee roasters: focus on the QUALITY of your espresso, think about how many more customers you could have with an EXCLUSIVE and artisanal COFFEE, bearing your SIGNATURE!
Why are Tostabar the ideal roasters for Coffee Shops?
The Tostabar Genius machines are the only ones equipped with a touchscreen system capable of storing recipes and roasting profiles.
Tostabar Genius works only with electricity and does not require the presence of GAS.
You don't need special health and bureaucratic authorizations to roast coffee in your restaurant!
We follow you in the process of growth and training: each Tostabar installed is delivered with a "turnkey" formula, that is, with complete training by our trainers who train you in the conscious use of the machine!
Tostabar is the leader among AUTOMATIC PROFILING electric roasters
Why have you to prefer a professional Tostabar roaster over any roaster?
1) Tostabar is able to roast in about 15 minutes therefore respecting the roasting profiles suggested by the Specialty Coffee Association. This means that it is the only machine capable of ensuring high and constant quality.
2) Tostabar does not require the presence of an operator for the perfect execution of the roasting process because it has automatic profiling and unloading. This means that labor costs are reduced to zero and high quality is ALWAYS GUARANTEED.
3) Tostabar is equipped with a hot-working coffee roasting basket and a cold-air cooling tank, i.e. it manages SEPARATELY and SIMULTANEOUSLY roasting and cooling. This guarantees the immediate cooling of the coffee as soon as the roasting profile is completed and a considerable energy saving.
4) Tostabar is entirely made of stainless steel, it is equipped with mechanical and electronic protections, the thermal insulation is made with materials from the aviation industry. This means compliance with HACCP regulations, safety at work, energy savings.
5) Tostabar has a modern design and a robust construction; this unequivocally conveys to consumers an image of professionalism and hygiene.
THE ECONOMIC ADVANTAGES
Tostabar, currently and only for a LIMITED period of time, is sold at a discounted price compared to the price list. In addition, at the moment, the price of Tostabar is inclusive of the following gifts:
– Transport, installation and testing;
– BASIC training course on raw coffee and roasting methods;
– 40KG of assorted raw coffee of the best quality.
By installing Tostabar in YOUR COFFEE SHOPS you can therefore obtain the following benefits and advantages:
1) Greater profits resulting from the increase in sales;
2) Up to 70% savings on the purchase price of coffee;
3) Profits deriving from the sale of ground coffee to customers who want to drink YOUR coffee also at HOME!
4) The creation of your PERSONAL BRAND of coffee that you can sponsor on the cups, on the sign and EVERYWHERE.
MORE…
You will not have to pay a HUGE price to have a very high quality coffee in your BAR as you will be the COFFEE craftsman!
How much does it cost to build my artisan roasting?
If you also have the problems we told you today, you can follow two paths, basically:
MORE COMFORTABLE ROAD
You can continue to pick up the phone, call your local agent and ask for your usual supply of roasted coffee, while knowing that you will never make a difference with your espresso and your place will offer customers the same coffee as many others.
"LESS" COMFORTABLE ROAD
It is the most demanding solution, you will have to make a decision, but also the most effective one. By realizing your artisan roasting NOW, you will have to invest a small amount that, with our support, you will be able to recover within a year by improving the quality of your coffee, your revenues and the image of your local.
THE CHOICE IS YOURS!
Keep in mind that if you decide to contact us we will travel the second road together: we will be by your side until you have achieved the expected results.
We are aware that our solution will be more demanding than the others, but we can guarantee you that you will notice the difference and, surely very soon, you will regret not having contacted us before.
THEREFORE …
1) Be wary of those who offer you a “very cheap” solution to this YOUR PROBLEM!
2) DON’T BE SCARED, and contact us to solve YOUR COFFEE problem right away!
3) Trust us, THANK YOU!
But in short, is it convenient or not this story of roasting with Tostabar inside my restaurant?
After purchasing Tostabar a new professional world opened up to me: my growth was amazing and in a short time I went to consume from 3 to 7kg of coffee per day
Gianluca Trotta
I would recommend Tostabar Genius to anyone who wants to serve an espresso in a cup that makes the difference! It is highly recommended for all professionals and perfectionists in the sector who want to stand out!
Giuseppe Romeo
For those in the coffee shop sector, a step like this is a train not to be missed: thanks to Ing. Napoli and its staff. I would choose it a hundred more times!
Mauro Taberlet
I am very satisfied with the assistance service of Ing. Napoli & C; over the years they have always shown themselves available to resolve any doubts and to direct me in the best way in my professional choices.
Michael Tebi
Are they not convincing and do you think they are just a couple of our satisfied customers?
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Assoluta eccellenza italiano. Prodotti di primissima qualità, staff sempre disponibile e competente. Il tostabar ha sicuramente aggiunto del valore alla nostra pasticceria!
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Un Grazie particolare all' ing Angelo Napoli che mi ha aiutato tantissimo in questo nuovo mondo del caffè, per me sconosciuto fino ad un mesetto fa', ma giorno dopo giorno diventa una passione sempre di più tostare è garantire al proprio cliente la vera qualità del caffè.
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Con Tostabar il mio locale ha dato un' identità anche al caffè.
complimenti anche allo staff tecnico sempre disponibile.
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Straconsigliato per chi vuole veramente fare la differenza!
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So, as long as you are REALLY interested in becoming the # 1 COFFEE, you have no other alternatives: take advantage now to contact us before any other colleague gets the ZONE EXCLUSIVE before you!
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P.IVA 01579510767
help@ingnapoli.com
+39 0972 83077